The brisket is in the oven at a very low heat, I’m making latkes a bit later and decorating the house now.
I kinda wish I could plop some hashbrowns on a plate and call it a day. I don’t know why, but I’m exhausted.
Chag sameach. Doubled my workout to compensate for extra latkes and brisket. Yum.
Happy Hanukkah, Jessica!
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Jessica Gottlieb is a blogger in Los Angeles who is passionate about the intersection of family life and technology. Continue...